Web Site: http://foodiecravings.com.au
I have two sets of Wiltshire Art of Baking utensils valued at $26.85, to giveaway this Winter. Each set includes a magic whisk, large spoonula and squeeze bottle icing set. For your chance to WIN 1 of 2 Wiltshire baking utensil sets – simply share your favourite dessert to bake here, like my facebook page and sign up to receive...
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So carrying on with the Italian food theme, I had the opportunity to interview Modo Mio Head Chef Andrea Tranchero earlier this month. Andrea was looking for a new, exciting challenge and thought Crown Perth would be the perfect place to try. Having worked with former Modo Mio Chef de Cuisine Giampaolo Maffini in...
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Before our Bali holiday last week, I thought I should keep my lunch splurging to a minimum so I went for a wander to check out Toastface Grillah with one of my foodie colleagues. Reading The Food Pornographer and Juji Chews Toastface Grillah reviews along with all the tweets about this hidden café in...
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One of the things I love about food blogging is the people you meet along the way. I was just a bit excited to have pizza and wine with Packed to the Rafters actor and WAAPA graduate Jacob Allan last Thursday night. Jacob who lives in Sydney is here in Perth for his debut...
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Earlier this month, burger boy and I were invited to the media launch of Accento Italian Cooking Master Classes hosted by the Italian Chamber of Commerce and Industry. I had the pleasure of enjoying quality Italian food cooked by Perth’s best Italian chefs all awarded with the Italian Government’s quality seal Ospitalita’ Italiana and meeting Perth...
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burger boy and I had the pleasure of meeting My Kitchen Rules Season 2 cousins Daniela and Stefania at Nespresso’s Perth Boutique Launch last year. We shared Italian food stories and chatted about burger boy’s family tradition of making tomato sauce in Uncle Paul’s Garage. Having met Daniela and Stefania, I was excited to hear they had...
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burger boy and I love Mr Munchies Sushi, we have sushi from there so often it’s almost become our second home. Saturday night was the first time that I’ve dined in at Mr Munchies and I now know why it’s always so packed. We needed a quick dinner option before going to see Lawrence...
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Last week, I was invited to Naked Fig to taste what The Fig Cafes (Naked Fig, Pickled Fig & Wild Fig) had to offer with my bestie Mahara. Huge thumbs up for creativity – this Fig Infused Balsamic Dressing invitation arrived in the mail… Sitting next to Russel, one of three owners of The...
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burger boy and I have been completely obsessed with quality hot dogs since tasting Pink’s Hot Dogs on our honeymoon in LA and had been searching the streets of Perth to fill our hot dog craving ever since that is until I came across The Food Pornographer’s review of Run Amuk Hotdogs Unleashed. Run Amuk is located...
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Perth has been getting so much cooler of late, with new restaurants, bars and events popping up everywhere, there’s always something to do. burger boy and I was invited to an English inspired Pop Up Gin Garden located at the back of the WA Museum, a fun out of the box evening curated by...
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As burger boy and I start counting down to our upcoming holiday to Bali, I thought I’d post my review of our intimate romantic dinner at La Lucciola last June. This review hasn’t been posted earlier as it required digging through thousands of photos on my iPhone I still remember the night so clearly, burger boy...
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Last week I was excited to have dinner sponsored by EatNow, an online takeaway and delivery website started by Matthew Dyer in 2010 and now owned by the Catch Group (the guys behind Catch of the Day, Scoopon, Mumgo, The Grocery Run and Vinomofo). It was timely as burger boy was working and I...
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Uncle Joe’s Mess Hall is my most frequently visited new find on King Street. Located on the Wellington Bus Station end of King Street, this space used to be home to Zekka, my favourite coffee stop before work. Like most retailers along King Street, Zekka had left the high-end shopping strip due to increased...
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