burger boy and I love Mr Munchies Sushi, we have sushi from there so often it’s almost become our second home. Saturday night was the first time that I’ve dined in at Mr Munchies and I now know why it’s always so packed. We needed a quick dinner option before going to see Lawrence...
Read More »
Last week, I was invited to Naked Fig to taste what The Fig Cafes (Naked Fig, Pickled Fig & Wild Fig) had to offer with my bestie Mahara. Huge thumbs up for creativity – this Fig Infused Balsamic Dressing invitation arrived in the mail… Sitting next to Russel, one of three owners of The...
Read More »
burger boy and I have been completely obsessed with quality hot dogs since tasting Pink’s Hot Dogs on our honeymoon in LA and had been searching the streets of Perth to fill our hot dog craving ever since that is until I came across The Food Pornographer’s review of Run Amuk Hotdogs Unleashed. Run Amuk is located...
Read More »
Last week I was excited to have dinner sponsored by EatNow, an online takeaway and delivery website started by Matthew Dyer in 2010 and now owned by the Catch Group (the guys behind Catch of the Day, Scoopon, Mumgo, The Grocery Run and Vinomofo). It was timely as burger boy was working and I...
Read More »
Knowing that Gordon Street Garage is owned by Duende, one of my favourite Perth restaurants I knew I’d love it. I had called up the day prior to book in hope to secure a table for burger boy and I for my pre-birthday dinner on a Thursday towards the end of last month. I...
Read More »
After eating ribs all day, I felt like something light like Asian food so after a few drinks at the Miss Kitty’s Saloon and the Inglewood hotel we headed into Northbridge. We were planning on going to Uncle Billy’s for their pork belly claypot pot or Billy Lee’s for their sizzling beef but last...
Read More »
I tried two new things at No. 4 Blake Street, French food and a full degustation. I’m a bit of a fussy eater and although I do try my best to keep an open mind, my mind is sometimes stronger than the taste buds, which means I tend to avoid strict set menus. The...
Read More »
Last week, I had the lovely pleasure of tasting the new Solerno Blood Orange Liqueur which just arrived in Australia from Sicily 3 weeks ago. Solerno launched in class at The Terrace Hotel and I was honoured to have Solerno Brand Ambassador, Jackie Patterson (who has flown to Australia all the way from San Francisco) make my...
Read More »
burger boy and I had the pleasure of experiencing the newly refurbished Cottesloe Beach Hotel and dining at The Beach Club (the former beer garden) with Garry Gosatti, Executive Director of The Cottesloe Beach Hotel, Russell Blaikie of must wine bar, The Cottesloe Beach Hotel’s Consultant and fellow Perth bloggers (The Breakfast Confidential, The...
Read More »
The joys of spending time with family over a Chinese banquet, exchange of red envelopes and the Lion Dance makes Chinese New Year one of my favourite times of the year. We celebrated the Year of the Snake with a 7-course Chinese banquet ($66 pp plus drinks) at Dragon Palace followed by dessert at...
Read More »
burger boy and I had to really think hard to work out which wedding anniversary we were up to and gee 3 years has gone fast. We celebrated of course with food our night started with dinner at our favourite Japanese restaurant Ha-Lu followed by cocktails at Frisk Small Bar. We love our cooked...
Read More »
The last time we visited where Blu Grill is now, it was with burger boy’s nanna for lobster and fish & chips when it was known as Café Z years ago. Tucked away in the burbs opposite Jackadder Lake in Woodlands, we wouldn’t have known that the casual cafe we had visited has since transformed...
Read More »
Last night, we went to Red Cray to celebrate burger boy’s older bro’s birthday (aka The Tractor as he plows through his food). I had driven past a few times but didn’t know much about the menu besides the obvious red cray We went to Red Cray straight after work all for the first...
Read More »
