28/6/16 update - Thanks to everyone that entered my Fresh Potatoes competition, I am so impressed by how much potatoes studying was happening! The ?#?WApotatoes? featured in my kitchen are Rodeo, Royal Blue and Kipfler - the Rodeo was a hard one hey? The winner of a new iPad randomly drawn from correct entries is Lisa JM on facebook - congrats!!
So this month has been all about dirty WA potatoes and thanks to Fresh Potatoes, I have an iPad Air (worth $599) to giveaway - perfect for viewing potato recipes in the kitchen!
To enter this WA competition just correctly comment with the THREE WA potatoes in season now as featured in my kitchen…
Visit freshpotatoes.com.au/variety-information for clues and increase your chances of winning by entering again via @foodiecravings facebook, instagram and twitter.
New giveaway: WIN an iPad Air to view #WApotato recipes thanks to @freshpotatoesau https://t.co/5Uh7VmS5U3 #perth @tweetperth
— foodie cravings (@foodiecravings) June 15, 2024
Terms & Conditions
* one foodie cravings reader who correctly names the three in season WA potatoes featured in this WA competition photo by midnight Monday 27/6/16 will be randomly drawn on Tuesday 28/6/16 to win an iPad Air 2 16gb Wifi valued at $599, the prize will be delivered to the winner by registered post.
* The winner will be notified and announced across all foodie cravings social media channels and will have 72 hours to claim their prize. If the winner doesn’t claim their prize within this timeframe, foodie cravings will draw another winner.
* Competition open to WA residents only
If you’re in a winning mood, fellow blogger The Breakfast Confidential is also giving away 5 copies of Potatodor Sophie Zalokar’s Food of the Southern Forests cookbook. Enter this competition by 21/6/16 on her Perth Breakfast Blog - this book is absolutely beautiful and I love the beef eye rib recipe. Check out my cookbook review of Food of the Southern Forests here.
For more about WA Potatoes read my post about why dirty WA Potatoes are good for you and how to make Potato Rosti crispy.
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