Top 5 Perth Eats & News – March

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Seems like even in the lead up to Eat Drink Perth, I was eating my way through the city. So no surprises four of my Top 5 Perth Eats for March are located within the City of Perth!

In March, I couldn’t get enough of avocado or pork - total opposites to my sweet cravings featured in February’s Top 5 Perth Eats!

Top 5 Perth Eats

#1 Palsaik Namoo Korean BBQ Pork Belly rainbow - oh my, 8 heavenly courses of marinated pork belly between two. Need I say more? For $60 besides pork belly 8 tasty ways, we had a massive pot of soup with seafood and vegetables and a bunch of side dishes (kimchi, bean sprouts and pickled radish). If you can get a table downstairs, I’d recommend it as we were sitting on the third floor and hot air rises!

Namoo-Korean-BBQ-Pork Belly-rainbow

Note: Namoo don’t take bookings and entry is via Barrack Street.

#2 Chik & Kent’s bacon, avocado and cream cheese ciabatta $14 - my recent craving for avocado was completely satisfied at Chik and Kent. The bacon was crispy, there was a generous amount of avocado and it was a decent price given their Perth CBD location. Read my full Chik and Kent blog post here.

Brunch at Chik and Kent

#3 The Belasyse Reuben Sandwich $20 – I love a good reuben sandwich and these guys do it well. My reuben was filled with plenty of corned beef, perfect amount of mustard, sauerkraut and swiss cheese. It was a generous serving so I only made it through half my sandwich but I did clear most of my hand cut chips.

The-Belasyse-Perth-Reuben-Sandwich

#4 The Flying Taco’s pork & pineapple quesadilla – when we’re getting take-away it always seem to be the usual suspects but last month we went for something different. Just by chance, I stumbled across The Flying Taco on the way home and was happy to find that they were open for Sunday lunches, have EFTPOS facilities and do take-away! I haven’t been to The Flying Taco in years (here’s my Flying Taco blog post from my last visit). I am happy to say their pork and pineapple quesadilla was as good as I remembered.

The-Flying-Taco-pork-quesadilla

#5 Sushia Izakaya’s beef and mushroom skewer – being pregnant with junior burger, I was spoilt with my own special entrée at Eat Drink Perth’s long table first feast at Brookfield Place. Whilst everyone enjoyed their Hamachi Carpaccio Kingfish Sashimi, I had this flavoursome beef and mushroom skewer. I’m heading to Sushia for a girls night next month, I can’t wait to try the full dinner menu!

Sushia-Izakaya-beef-skewer

Top 5 Perth foodie news & events coming up in April

• Throughout April - Eat Drink Perth, check out my Top 5 Eat Drink Perth picks
• Every Wednesday in April - $2 coffee at Raine Square
• Apr 5 - Free Pemberton Finger Lime Tasting at The Boatshed
• Apr 13 – Andersen Cacao Creations Raw Chocolate Making class
• Apr 13 – Perth Food Truck Rumble

Check out my What’s On in Perth guide for all the details and to keep up to date with new Perth events as they are submitted by Perth food businesses.

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About Author

I have foodie cravings all the time and sometimes at very odd hours, hence the name of this food blog, where I share my love for Perth food, writing and interviews with inspirational foodies who have made their mark in the food scene. I also own Crust Mount Lawley with my burger eating half burger boy and have a mini me who eats all my food, she goes by the name junior burger on the blog :)

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