Margaret River was one of burger boy and I’s first holiday destinations together. On our annual visits to Margaret River, back in the days when we were just dating we fell in love with the picturesque self-contained Hilltop Studios and our must eats were Flutes Restaurant in Brookland Valley Winery and Must Margaret River (excuse the pun ;)). On our most recent trip last year, we also discovered our love for Bunkers Beach Cafe and Morries Anytime.
So you can imagine how excited I was to receive Sue-Lyn Adrian-Moyle and Lisa Hanley’s cookbook Chefs of the Margaret River Region which features recipes from the head chefs of Flutes, Must, Bunkers Beach Cafe along with 16 Margaret River foodie venues. Thanks to Margaret River Press, I also have a copy to giveaway to one foodie cravings reader 🙂
For your chance to win a copy of Chefs of the Margaret River Region share your favourite foodie getaway destination, like my facebook page and sign up to receive foodie cravings by email (if you haven’t already). Competition is open to all foodie cravings readers with an Australian postal address and closes Sunday 14/7/13.
Chefs of the Margaret River Region captures the beauty of Western Australia’s South West region through Su-Lyn’s photography and shares the stories and recipes of the head chefs of 19 foodie venues.
Must Margaret River’s Rick Houston’s slow-braised Burnside beef cheeks with homemade gnocchi and Cullen Wines’ Matt Egan’s gluten free twice-baked goat’s cheese soufflé with cauliflower cream recipes both look and sound amazing.
Chefs of the Margaret River Region cookbook is available for purchase from the Margaret River Press website. The hard copy retails for $45 plus shipping and iBook is $13.99.
Competition T&Cs
- Competition is open to all foodie cravings readers with an Australian postal address.
- One foodie cravings reader who has commented here with their favourite foodie getaway destination, liked foodie cravings facebook page and signed up to receive foodie cravings by email will be drawn at random to win a Chef of the Margaret River Region.
- Competition closes midnight WST Sunday 14/7/13 and winner will be notified by email / announced on foodie cravings facebook page, twitter and blog on Monday 15/7/13. If the winning reader doesn’t respond within 72 hours with their postal details, foodie cravings will redraw the competition and notify a new winner.
29 Comments