A bite to eat at the Melbourne airport
While waiting for a flight transfer to Brisbane at the Melbourne airport, I had a wood-fired 10inch hawaiian pizza from Able Charlie Baker Bakery Pizza Bar, pretty good lunch for $12.
Especially comparing with what burger boy ate from healthy habits - a $9 chicken toasted sandwich which barely filled him up.
Posts on Brisbane foodies to follow shortly!
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- Cantina 663, the gnocchi blew me away and the pannacotta was pure bliss!
- Chocolate tastings & truffle making @ Koko Black’s launch party…
- In black, ready for my pot of chill mussels @ Belgian Beer Café
- Got greedy trying out Crust’s new pizza menu…
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