Trying out Malaysian food at Perth’s very first PappaRich

Laughs at Potted Potter followed by dessert in Northbridge

My mum’s journey to becoming an amazing cook

Cooking with Continental French Onion Simmer Soup

WIN 1 of 3 Cafe 26 salad dressing & marinade packs (closed)


19/6/14 post update - Winners of my Café 26 Salad Dressing competition are Sam Greenwald, Simon and Sharon Fawcett. Thank you everyone for providing me with awesome post ideas for foodie cravings and my newsletter. To celebrate WA Day I have Cafe 26’s salad dressings & marinade packs to giveaway to 3 foodie cravings readers (each pack contains three 250ml sample…

WA’s Signature Dish Interview with Fraser’s Chris Taylor


If you’ve been following my WA’s Signature Dish musings you’ll know how excited I was to watch foodie cravings reader Rhiannon Birch win the Perth & Surrounds Regional Final. Rhiannon cooked up a storm and impressed the judges with her Gluten Free Lupin and Za’atar Crumbed Droper Lamb Cutlets with Moroccan Roast Pumpkin and Lupin Salad dish. Last…

burger boy cooks up a BBQ – first time in ages!


Since opening a food business, I’ve been doing all the home cooking. burger boy used to cook us seafood and heaps of BBQs which I miss as it’s different to my usual dishes. The other night, we had our BBQ dinner sponsored by Barbeques Galore which I was quite excited about as this meant burger…

WA’s Signature Dish Perth & Surrounds regional cook off


It’s been exciting to be a part of the Buy West Eat Best’s WA Signature Dish journey and watch passionate home cooks use Western Australian produce to create amazing dishes. I got in on the behind-the-scenes action and went along to watch WA’s Signature Dish Perth & Surrounds regional finalists – Rhiannon Birch, Wandia Chua-anusorn,…

BossMan Coffee – introducing my mum to real coffee


I used to have a minimum of two coffees a day from LowDown Espresso Bar  back when I was working in the city so I was pretty excited to hear that the same guys behind LowDown partly owned BossMan Coffee. And even more excited that they opened 3 weeks after I finished up at my…

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